Discover why 1 Lombard Street is the best place for fine dining in London. Situated in the heart of the historic Square Mile, our Grade II-listed restaurant offers an exceptional dining experience. Since 1998, we’ve been serving seasonal menus crafted by our head chef, James Holden, showcasing the finest British produce.
From breakfast to dinner, our brasserie combines quality with tradition, all under a stunning glass cupola designed by Pietro Agostini. Whether it’s a business lunch, evening cocktails, or a private event, we provide an unforgettable setting. Join us to explore a redefined approach to fine dining in a location steeped in history.
Location and Ambiance: A Dining Spot in the Heart of London
Located in the heart of The City, 1 Lombard Street offers a prime dining location. Our restaurant is right by Bank station, across from the Bank of England, and next to Mansion House, home to the Lord Mayor of London.
Set in a Grade II-listed former banking hall, the venue combines historic architecture with modern dining. The grandeur of the space creates a memorable setting for your experience. We provide the perfect environment for business meals, casual dining, or special occasions.
The Stunning Interiors That Elevate Your Dining Experience
The interiors of 1 Lombard Street are designed to impress. Our iconic glass cupola, created by Italian architect Pietro Agostini, crowns the central bar, filling the space with natural light. The brasserie’s circular skylight enhances the room's openness, creating a bright and welcoming atmosphere.
To elevate your dining experience further, we showcase artwork by renowned British artists, including Antony Gormley and Steve Claydon. Suspended mobiles add a unique touch, complementing the artistic ambiance.
Each design element has been carefully chosen to balance the rich history of our Grade II-listed building with modern sophistication. Together, these features make dining at 1 Lombard Street an unforgettable experience in London’s financial district.
Seasonal Menus Crafted with Sustainability in Mind
Our seasonal menus reflect head chef James Holden’s commitment to sustainability and quality. We prioritize fresh, British-sourced ingredients to support local producers and reduce our environmental impact.
Each dish is carefully crafted to highlight the best flavors of the season, ensuring a memorable dining experience. By focusing on ethical sourcing and seasonal availability, we create menus that are both responsible and delicious.
This approach not only celebrates British produce but also aligns with our values of sustainability and excellence.
Signature Dishes That Define the Best Place for Fine Dining in London
At 1 Lombard Street, our signature dishes celebrate British culinary excellence with carefully selected, locally sourced ingredients. For starters, highlights include the Lombard Caesar Salad with Lincolnshire Poacher and La Latteria's English Burrata paired with heritage beets.
Moving to the main courses, the Seared Seabass with leek and brown shrimp stands out, alongside our Sirloin Steak, expertly aged in a Himalayan salt chamber. Finally, our dessert offerings feature classics like Sticky Toffee Pudding with vanilla ice cream and Chocolate Cake topped with whipped cream and pistachios. Each dish reflects our dedication to quality and sustainability, ensuring an unforgettable fine dining experience in the heart of London.
The Drinks Menu: Wines, Cocktails, and More
Our drinks menu offers an extensive selection to suit a variety of tastes. Wine enthusiasts can explore our curated range of sparkling, white, red, and rosé wines from renowned regions, including England, France, and beyond. For cocktail lovers, our bar menu features signature creations crafted with high-quality ingredients, offering twists on timeless classics.
We also provide a range of draught beers, bottled beers, and low or non-alcoholic alternatives. Non-alcoholic beverages such as fresh juices, artisan tonics, and expertly brewed teas and coffees are also available. At 1 Lombard Street, we pride ourselves on offering something for everyone to complement our fine dining experience in the heart of London's Bank area.
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